Publications | Persons | Institutes | Projects
[ report an error in this record ]basket (1): add | show Print this page
one publication added to basket [224948]
Edible crabs of Kenya
Muthiga, N. A. (1986). Edible crabs of Kenya. Kenya Aquat. 3: 61-65
In: Kenya Aquatica. Kenya Marine and Fisheries Research Institute: Mombasa. ISSN 2077-432X; e-ISSN 2617-4936, more
Available in  Author 
Keywords
Author  Top 
  • Muthiga, N. A., more
Abstract
    This is a short paper on the edible crabs of Kenya especially Scylla serrata, their present state of exploitation, distribution, abundance and biology. Preliminary investigations have shown that the crab resources are underexploited. Research is therefore needed into the available stocks, methods of harvesting processing, marketing and their biology.
All data in the Integrated Marine Information System (IMIS) is subject to the VLIZ privacy policy Top | Author