Towards a sustainable use of marine resources in Galapagos: Linking local seafood consumption to their nutritional contribution and ecology in COVID-19 context

Miño Arias, C.A.

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Towards a sustainable use of marine resources in Galapagos: Linking local seafood consumption to their nutritional contribution and ecology in COVID-19 context

Mertens, G. (2021). Towards a sustainable use of marine resources in Galapagos: Linking local seafood consumption to their nutritional contribution and ecology in COVID-19 context. MSc Thesis. Universiteit Antwerpen/Ghent University/Vrije Universiteit Brussel: Antwerpen, Gent, Brussel. 44 pp.

Thesis info:

De Troch, Marleen, promotor
Lachat, Carl, co-promotor

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VLIZ: Non-open access 369053 [ request ]
Document type: Dissertation

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Miño Arias, C.A.

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