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Vlaamse overheid; Beleidsdomein Landbouw en Visserij; Instituut voor landbouw- , visserij en voedingsonderzoek; Kenniseenheid: Plant, more
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| A1 Publication [show] |
 Vandecasteele, B.; Amery, F.; Ommeslag, S.; Vanhoutte, K.; Visser, R.; Robbens, J.; De Tender, C.; Debode, J. (2021). Chemically versus thermally processed brown shrimp shells or Chinese mitten crab as a source of chitin, nutrients or salts and as microbial stimulant in soilless strawberry cultivation. Sci. Total Environ. 771: 145263. https://dx.doi.org/10.1016/j.scitotenv.2021.145263, more
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