A study on the DHA content of T-ISO and its impact on preparing rations for larviculture
Tzovenis, I.; De Pauw, N.; Sorgeloos, P. (1995). A study on the DHA content of T-ISO and its impact on preparing rations for larviculture, in: Lavens, P. et al. (Ed.) Larvi '95: Fish & Shellfish Symposium, Gent, Belgium, September 3-7, 1995. EAS Special Publication, 24: pp. 115-118
In: Lavens, P.; Jaspers, E.; Roelants, I. (Ed.) (1995). Larvi '95: Fish & Shellfish Symposium, Gent, Belgium, September 3-7, 1995. Special Publication European Aquaculture Society, 24. European Aquaculture Society: Gent. ISBN 90-71625-14-1. XXVI, 521 pp., meer
In: Special Publication European Aquaculture Society. European Aquaculture Society: Bredene. ISSN 0774-0689, meer
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