Comparison of the microbiological, chemical and sensory quality of plaice (Pleuronectes platessa) stored in flake ice and slurry ice
Bekaert, K.; Deloof, D.; Maes, S.; Devriese, L.; Robbens, J. (2015). Comparison of the microbiological, chemical and sensory quality of plaice (Pleuronectes platessa) stored in flake ice and slurry ice, in: TAFT 2015: 5th Trans-Atlantic Fisheries Technology conference (45th WEFTA meeting). Program book. pp. 42
In: (2015). TAFT 2015: 5th Trans-Atlantic Fisheries Technology conference (45th WEFTA meeting). Program book. Ifremer: Nantes. 102 pp., meer
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| Beschikbaar in | Auteurs |
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Documenttype: Samenvatting
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| Trefwoorden |
Pleuronectes platessa Linnaeus, 1758 [WoRMS]
Marien/Kust |
| Author keywords |
shelf life, plaice, slurry ice, flake ice, quality |
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