Towards a sustainable use of marine resources in Galapagos: Linking local seafood consumption to their nutritional contribution and ecology in COVID-19 context
Mertens, G. (2021). Towards a sustainable use of marine resources in Galapagos: Linking local seafood consumption to their nutritional contribution and ecology in COVID-19 context. MSc Thesis. Universiteit Antwerpen/Ghent University/Vrije Universiteit Brussel: Antwerpen, Gent, Brussel. 44 pp.
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