Protein changes in fish silage produced using different combinations of undersized quota species

van 't Land, M.

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Protein changes in fish silage produced using different combinations of undersized quota species

van 't Land, M. (2016). Protein changes in fish silage produced using different combinations of undersized quota species, in: 46^th WEFTA conference, 12-14 october 2016, Split, Croatia: book of abstracts.

In: (2016). 46^th WEFTA conference, 12-14 october 2016, Split, Croatia: book of abstracts. [S.n.]: [s.l.]. 199 pp., meer

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VLIZ: Open access 355864 [ download pdf ]
Documenttype: Samenvatting

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