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Cultural ecosystem services: linking landscape and social attributes to ecotourism in protected areas
Pinheiro, R.O.; Triest, L.; Lopes, P.F.M. (2021). Cultural ecosystem services: linking landscape and social attributes to ecotourism in protected areas. Ecosystem Services 50: 101340. https://dx.doi.org/10.1016/j.ecoser.2021.101340
In: Ecosystem Services. Elsevier: Amsterdam. ISSN 2212-0416, meer
Peer reviewed article  

Beschikbaar in  Auteurs 

Trefwoord
    Marien/Kust
Author keywords
    Marine Protected Areas; Brazil; Participatory mapping; Public Participation Geographic Information System

Auteurs  Top 
  • Pinheiro, R.O., meer
  • Triest, L., meer
  • Lopes, P.F.M.

Abstract
    Assessment of cultural ecosystem services (CES) and the negative impacts humans can have on them can provide essential information toward conservation and management strategies. Globally, tourism and recreational CES are among the most relevant economic and social activities, with ecotourism in particular growing rapidly in places with high cultural heritage and high biodiversity, such as many protected areas. This study used a combination of GIS-based methods and interviews in a Marine Protected Area (MPA) in Brazil called Extractive Reserve Acaú-Goiana to investigate whether its users (i.e., visitors and local residents) prefer some CES over others and whether recreational coastal activities can be affected by different factors and human-caused stressors, such as 'scariness', 'unpleasantness', and 'noisiness'. All assessed CES were identified by respondents to be provided in the MPA. ‘Aesthetic values’ and ‘social relations’ were the most commonly identified CES, whereas ‘scariness’ and ‘unpleasantness’ were the main stressors. Respondents also showed a preference for specific areas within the MPA, such as beaches and mangroves. Relying on users to identify hotspots themselves, in addition to assessing the ecotourism potential of recreational coastal activities, can support the development of innovative public strategies targeting not only tourists, but also local communities.

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